February 3, 2017
I have no idea why it's called "Bavarian Cream." I had no idea that the cream there was in some way special...
Today is the last version of the "start with a patterned cardigan" idea, with more complete explanations of what I'm doing with these cardigans. (brace yourself - I get pretty carried away explaining my methodology here!) This cardigan was chosen because one of you who is contemplating the purchase on this one felt that the colors might prove to be too autumn-like...
For what it's worth, upon close study, I think that these colors are pretty safely seasonless; one might be reluctant to wear a pair of cream wool crepe trousers in February (nasty salt splashes = ruined garment!), but for the most part, ... View the Post